Almost half of products assessed contain entire daily recommended maximum intake The sugar content of fruit drinks—including natural fruit juices and smoothies—is “unacceptably high,” with smoothies among the worst offenders, finds research published in the online journal BMJ Open. Almost half the products assessed contained at least a child’s entire daily recommended maximum sugar intake […]
Medical writing support, postnuclear disaster evacuation, and publication culture: Most read articles in February
Medical writing support and the quality of reporting, postnuclear disaster evacuation, and the current publication culture Once again, this month sees a selection of new papers entering the Top 10 Most Read list, alongside some old favourites. Returning to the top spot this month is Teschke et al‘s paper on bicycling injury hospitalisation rates, which continues to attract attention and […]
‘Ultra-processed’ foods make up more than half of all calories in US diet
…And contribute 90 per cent of all dietary added sugar intake ‘Ultra-processed’ foods make up more than half of all calories consumed in the US diet, and contribute nearly 90% of all added sugar intake, finds research published in the online journal BMJ Open. Ultra-processed foods are formulations of several ingredients. Besides salt, sugar, oils and […]
#BMJOpen5years: 2015 article highlight
We’ve been celebrating our fifth anniversary by highlighting some of the articles that have gained us attention, along with some that demonstrate our unique approach. Our final highlight, from 2015, comes from Mari Hysing, from Uni Research Health, and colleagues. Sleep and use of electronic devices in adolescence: results from a large population-based study was our most […]
#BMJOpen5years: 2014 article highlight
This week we’re celebrating our fifth anniversary by highlighting some of the articles that have gained us attention, along with some that demonstrate our unique approach. Cited 49 times in Web of Science, and with an Altmetric score of 306, our 2014 article highlight investigates the relationship between salt intake, blood pressure, stroke, and ischaemic heart disease […]
#BMJOpen5years: 2013 article highlights
This week we’re celebrating our fifth anniversary by highlighting some of the articles that have gained us attention, along with some that demonstrate our unique approach. For 2013, we’d like to present two articles along with some key statistics. Do healthier foods and diet patterns cost more than less healthy options? A systematic review and […]
#BMJOpen5years: 2012 article highlight
Hypnotics’ association with mortality This week we’re celebrating our fifth anniversary by highlighting some of the articles that have gained us attention, along with some that demonstrate our unique approach. Cited 66 times in Web of Science and with an Altmetric score of 480, “Hypnotics’ association with mortality or cancer: a matched cohort study” is […]
#BMJOpen5years: 2011 article highlight
Uses and misuses of the STROBE statement This week we’re celebrating our fifth anniversary by highlighting some of the articles that have gained us attention, along with some that demonstrate our unique approach. The use of reporting guidelines has always been central to BMJ Open, and we’re happy to see that one of the articles […]
Five years old and growing
Five years ago today, BMJ Open appeared on the scene. Conceived as a general medical journal to provide authors a fast, transparent route to publication, BMJ Open could have developed in many different ways. Happily it has developed into a journal we’re proud of, and despite its broad scope, it has grown into a journal […]
Membership of social/community groups after retirement linked to longer life
Membership of social groups, such as book clubs or church groups, after retirement is linked to a longer life, with the impact on health and wellbeing similar to that of regular exercise, suggests research published in the online journal BMJ Open. The more groups an individual belongs to in the first few years after s/he stops […]